Hibiscus Tea

The Power of Tea

I just made this fresh batch of Hibiscus Tea with Lime and Coconut flavor. Yumm-O!

HibiscusMy little Recipe:

2 oz of dried Hibiscus Tea leaves

2 TBSP of Coconut Oil

2 TBSP of Agave

2 Limes

Bring 4 cups of water to boil. Add in dried Hibiscus leaves and simmer for 10-15 mins. Drain tea from leaves.  I keep my leaves and dry them out for 1 more usage later.Take liquid into a pitcher and add Agave, Coconut Oil and freshly squeeze in the Limes.  You can leave the limes in for added flavor. Refrigerate for 1 hour prior to taste. You may want to add more water or a seltzer (as desired) since the mixture is quite strong.

Some health benefits here and here.

 

 

 

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